Stuffed Mushrooms

My friend made these for a girls night we had a couple of weeks ago and they were so good, plus sooo easy.

1 pound sage sausage
1 package cream cheese
mushrooms

Brown sausage, mix with cream cheese and stuff in mushrooms. Bake at 350 degrees for 20 minutes. Enjoy!

Kitchen Gadget

Hey everyone, I'm looking to purchase a wok sometime in the near future. I've been looking around on the net and wanted to know if any of you have recommendations. In a way I'd like an electric one, though many people complain they don't get hot enough to truly sear the food. I have come across one that many reviews claim that gets hotter than other electric woks. Or do I just go with the traditional stainless steel stovetop wok? Remember, I'm not working on a gas fire stove here, so on an electric stovetop it still might be hard to get it up to the higher heat...maybe?

I have no idea.

What do you think?