Wednesday, June 17, 2009

Stuffed Mushrooms

My friend made these for a girls night we had a couple of weeks ago and they were so good, plus sooo easy.

1 pound sage sausage
1 package cream cheese
mushrooms

Brown sausage, mix with cream cheese and stuff in mushrooms. Bake at 350 degrees for 20 minutes. Enjoy!

3 comments:

  1. Yum-o! I might have to make these for our girls' night tomorrow night.

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  2. And if you use fat-free cream cheese the only fat would be in the sausage! And you can rinse the sausage so it has less fat. I've got to make some, too!

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  3. I wish I had gotten around to trying one yesterday...bed rest is so demanding.

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