They served this cake, topped with freshly whipped cream, at a stake leadership training I attended last week & it is singlehandedly responsible for me falling off the sugar wagon. It's that good. Be careful.
Spice Apple Cake (from Deanne Lamont)
1 spice cake mix – I used Duncan Hines brand
3 eggs
1 can apple pie filling
3 T. water
½ cup chopped nuts (optional)
* * *
½ cup sugar
½ cup flour
1 t. cinnamon
¼ cup margarine or butter - ½ stick
Mix cake mix, eggs, and water well. Add pie filling (and nuts if desired) last so some of the apples stay in small chunks. Pour in a 9 X 13 inch pan (sprayed with cooking spray). Mix sugar, flour, cinnamon and margarine (or butter) together with a pastry blender in a small bowl. Sprinkle mixture on top of cake evenly to cover. Bake at 350 degrees for 40 to 45 minutes or until lightly browned. Serve warm or cool with whipped topping or vanilla ice cream.
where are you from, Boston?
ReplyDeleteSounds yummy. I'm still reeling from Halloween candy, though, so it will be a while before I crave cake...
I don't know where I'm from. By not knowing where I'm from, I can say whatever I want, however I want. I can even speak in an accent if I so choose. I am a woman without a country.
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